Asian Tempest (SEED)

Asian Tempest Garlic - Bold and Flavorful Heirloom Variety

Description: Discover the vibrant taste of Asian Tempest Garlic, an heirloom variety revered for its unique, fiery flavor and striking purple-striped appearance. This garlic is perfect for those who appreciate bold, complex flavors that can transform any dish into a culinary masterpiece.

Key Features:

• Variety: Asian Tempest is a hardneck garlic variety, known for its robust, spicy bite when raw and a rich, sweet caramelized flavor when cooked.
• Origin: This garlic hails from Korea, where it has been cultivated for centuries. The cool climate and nutrient-rich soil contribute to its intense flavor and beautiful coloration.
• Clove Count: Each bulb contains 4-8 large cloves, easily peeled thanks to its firm skin, making it a convenient and practical choice for both everyday and gourmet cooking.
• Aroma: Asian Tempest Garlic is known for its potent, lingering aroma that hints at the strong, spicy flavor within. Its high allicin content is a marker of its powerful health benefits.
• Culinary Uses: Perfect for adding a punch of flavor to any dish, Asian Tempest is ideal for stir-fries, marinades, and sauces. Its sweet, roasted flavor also makes it a standout in garlic confit, roasted vegetables, or as a spread for bread.
• Storage: With proper storage in a cool, dry place, Asian Tempest Garlic can last for several months, retaining its bold flavor and firm texture.
• Health Benefits: Rich in antioxidants, vitamins, and allicin, Asian Tempest Garlic supports cardiovascular health, enhances immunity, and possesses antimicrobial properties. It’s a flavorful way to boost your overall health.

Why Choose Asian Tempest Garlic? Asian Tempest Garlic is a favorite among chefs and home cooks alike for its unparalleled flavor and versatility in the kitchen. Whether you’re using it to add a spicy kick to raw dishes or to develop a deep, sweet flavor in cooked recipes, Asian Tempest is sure to impress. Its striking appearance and bold taste make it a true gourmet ingredient that stands out in any dish.